100 Seeds Artichoke ‘Green Globe’ Seeds (Cynara cardunculus var. scolymus ‘Green Globe’)


Improved artichoke variety without thorns that can be planted as an ornamental plant thanks to its striking deep silver-green leaves. Productive, with large compact head crops, is harvested from the beginning of the spring until the end of the summer. Available in a 4g packet.

The without thorns green artichoke with impressive foliage

In late winter or in the northern regions in early spring, sowing takes place in a protected seedbed with the temperature of the soil substrate in the range 21-260C. As soon as the young seedlings acquire 2-4 actual leaves are transplanted into larger pots and after 2-3 days they are placed outdoors for 10 days at a desired temperature of 7-100C to both harden and on the other hand existing this vernalization process to produce flower heads from the first year. At the end of this space, they are transplanted to the final positions.
Artichoke fertilization begins before the plantation is planted in the field, incorporating 3-5kg per square chopped manure or compost, along with the addition of phosphorus and potassium fertilizer. When installing the seedlings, the first of three doses of nitrogen is superficially delivered, after one month the second, while the third is done in the autumn.
Green Globe artichoke is irrigated every 5-10 days throughout the growing season and in quantities depending on the type of soil and climatic conditions.
Cutting heads is done when they reach full growth, unless they are to be eaten fresh, so they are cut off as solid, closed and tender.

Short crop information

Sowing in seedbeds: DEC-FEBSowing in seedbeds: FEB-APR Sowing outdoors: APR-JUNSowing outdoors: FEB-APR
Thinning out – Bedding out: FEB-MARThinning out – Bedding out: MAR-JUN Harvesting: JUN-AUGHarvesting: MAR-AUG

FAMILY: Asteraceae

GENUS: Cynara

SPECIES: cardunculus

VARIETY: scolymus ‘Green Globe’

VARIETY: Perennial, planting in sunny positions, soil deep and fertile, cool but well-drained, withstands salinity.

PLANT: Robust, height 1,5-2m and diameter 0.6- 0,7m.

FRUIT: Conical, large, violet-colored in harvest time.


HARVEST: 150-170 days after planting.

PLANTING DISTANCE: On lines 0,75-1m and 0,70-1m between the lines.

PLANTING DEPTH: 2-3 times the greater seed diameter.

PROPAGATION: With seeds from the produced fruits.

PACKAGING: Envelope 4g, aluminum, airtight, with quality assurance and expiration date.

SEED / GRΑΜ: 25.

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